Szathmary Culinary Manuscripts and Cookbooks

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Chronological Subject: 1700-1710

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- Ann Kenwrick cookbook, 1770
- Cookery; Accounting
- Cookery Book. Ann Kenwrick, 1770. (1701 -- 1703 Account Journal) This is a 306 page manuscript of which 253 pages are written. (6 1/4 x 16 1/8 in.; 16 x 40.5 cm.) It is bound in full calf, beautifully written and has an index. The 59 page section...
- Szathmary Culinary Manuscripts and Cookbooks
- English cookbook, 1700
- Cookery
- This manuscript is in the original calf binding from the 18th century, with 340 pages of which 124 are written. There are 314 recipes on 200 leaves. The recipe book is written in many hands. After each recipe are the names of the cooks and scribes...
- Szathmary Culinary Manuscripts and Cookbooks
- English cookbook, 1700
- Cookery
- This book has its original calf binding, with 166 pages of which 126 are written. These recipes, covering 94 pages, include metrical paraphrases of the psalms and extracts from Tillotson's sermons, written in three different hands. The most...
- Szathmary Culinary Manuscripts and Cookbooks
- English cookbook, 1700s
- Cookery
- Contemporary binding of a collection of recipes written in different hands. Recipes are on paper of differing sizes, 10 leaves. Recipes include The Floating Island, red quinces whole, currant wine, buns, pancakes, two recipes for Collar beef, pot...
- Szathmary Culinary Manuscripts and Cookbooks
- Francis Smith medical recipe book, 1704
- This book has 250 pages of which 242 are written. The manuscript was signed at beginning and end "Francis Smith his Book 1704," and was written mainly in one hand with some later additions. Francis Smith (born 1687) of Amesbury, Wiltshire, compiles...
- Szathmary Culinary Manuscripts and Cookbooks
- Edward Kidder cookbook, ca. 1700
- Baking; Confections
- Receipts of Pastry and Cookery For the Use of his Scholars. Who teacheth at his School On Mondays, Tuesdays, and Wednesdays, in the Afternoon, in St. Martin's Le Grand. And on Thursdays, Fridays, and Saturdays, in the Afternoon, at his School next...
- Szathmary Culinary Manuscripts and Cookbooks
- Anne Bayne book of recipes, ca. 1700
- Cookery
- Anne Bayne Booke [of Recipes] Circa 1700. The book has 224 pages in full calf with gilted original binding. (The frontispiece states "Ann Bayne Booke. This receipt book belonges to my Great Aunt Rachel Bayne daughter I believe of the above Anne...
- Szathmary Culinary Manuscripts and Cookbooks