An attractive cookery manuscript, written mostly in one hand. Recipes include, among others, "To make Mushroom Powder, " A Receipt to pickle White Wall-nuts," "To collor A Pigg," "To make Stoughton's Drops," "For Scotch Collops." Near the end of...
Cookery Book. Ann Kenwrick, 1770. (1701 -- 1703 Account Journal) This is a 306 page manuscript of which 253 pages are written. (6 1/4 x 16 1/8 in.; 16 x 40.5 cm.) It is bound in full calf, beautifully written and has an index. The 59 page section...
In the back of this New England cookbook are references to the Springfield, Massachusetts Republican newspaper. Springfield is 5 miles north of the Connecticut state line and 80 miles SSW of Boston. This port of entry was first settled in 1636 by...
Isabella Carr. 1741. Also dated 1753, Margaret Carr. It is bound in full calf with original leather boards. There are 146 pages of which 109 are written. (6 1/4 x 8 1/4 in.; 16 x 21 cm.) It was inscribed by Margaret Carr "her book July 7, 1753."...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
One of ten handwritten notebooks belonging to Elvia Wolfe, New York (circa: 1820 and 1821). Miss Wolfe's books are mostly records of Griscom lectures on chemistry, the solar system and other sciences. Each notebook is in flexible boards with thread...
Receiptes. By Robert Godfrey. England 1665. The folio is blind tooled calf antique with raised bands and red lettering label. There are 334 pages of which 179 are written. The folio is written in several hands, some toward the end bearing late 18th...
The book includes recipes, along with some purchases, and the haying dates for 1838-1851. There are 31 pages of which 11 are written. (4 x 6 5/8 in., 10 x 17 cm.) Recipes include: Wafers, Jumbles, Diet Bread, Wonders, A light Cake baked in cups,...
The manuscript is written in several hands and bound in its original vellum. There are 148 pages all of which are written including both cooking and medical recipes. Given to G. Stephens from her mother J. Bethune 1898, the book was started in...
The recipes are dated 1934, 1855, and 1864. It is written in two directions; the first half is all recipes and the second half is odds and ends, mostly recipes, medical advice, and medical recipes, although some household recipes and knitting...
This 120 page book is blank except for an index. (5 1/2 x 6 1/2 in.; 13 x 16.5 cm.). The headings include: soups, vegetables, meat dishes, fish, joints, fowl & game, sauces & salads, pastries & cakes, compots, various.
This book bound in its original vellum has 168 pages of which 61 are written. (6 1/2 x 7 3/4 in.; 16 x 19.5 cm.) Recipes include: sauce for cold game, white sauce for carp, potato pudding, how to pickle beef, how to dye yellow, recipe for the gout,...
This book is board with calf spine. It has a bookplate for the book seller inside the front cover: John Stacy, printer, bookseller, binder, and stationer, No. 5, Gentlemen's Walk, Old Haymarket, Norwich [England] There are 119 pages all of which...
This book was compiled in several hands, mostly by Benjamin Butterworth in Petersburg, Virginia, 1828-1867. Petersburg is located 22 miles south of Richmond. The city was founded in 1646 as a military post (Fort Henry) on the site of an indian...
This full calf binding had the spine rebacked very professionally in the 19th century. There are 240 pages of which 140 are written. (4 1/2 x 6 1/2 in.; 11 x 16.55 cm.) This English cookery manuscript has a bookplate showing the family coat of...
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