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Szathmary Recipe Pamphlets
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Szathmary Recipe Pamph...
(86)
Date Original
192-
(13)
1905
(10)
193 --
(8)
193-
(5)
190 --
(4)
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1.
10 ways to use a whole ham, ca. 1930s
2.
"Down East" recipes, 1923
3.
"Take five" calorie-saving fish recipes, 1950s?
4.
A dozen new ways to use milk, ca. 1920s
5.
A little book to help the cook, 1908
6.
A sweet little book, ca. 1920s
7.
Aceto balsamico tradizione di Modena, 1990
8.
Alpha New England salad cream, 1902
9.
Argo red salmon cook book: how to eat canned salmon, 1905
10.
Around the kitchen clock with walnuts, ca. 1930s
11.
Asparagus for delicacy and variety, ca. 1920s
12.
Baker's pure fruit flavoring extracts, ca. 1900s
13.
Ball blue book of canning and preserving recipes, ca. 1920s
14.
Battle Creek foods and vegetarian recipes, ca. 1920s
15.
Beef sense ... penny-pinching recipes to stretch your food budget, 1978
16.
Better recipes, 1923
17.
Blue Ribbon bouillon cubes, suggested uses, ca. 1920s
18.
Booth's sardines, ca. 1910s
19.
Breakfast dishes, 1905
20.
California Sunkist oranges: desserts & salads, 1915
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